4 amazing and easy maggi recipes/ maggi recipes

Maggi is the most easy and eatable noodles all over the world wide. You can easily make it at your home. In rainy season a hot bowl of soupy maggi noodles!! cannot match its perfection. Here I am going to share different types of maggi recipes. So let’s know how to make maggi in different styles. Here are 4 amazing and different maggi recipes.

1. Cheesy maggi noodles

Required ingredients-

  • Maggi noodles = 1 packet
  • Water = 2 cups
  • Cheese slice or cheese cubes = 1
  • Black pepper powder = 1/2 tsp

Method for making cheesy maggi noodles

Step 1

Take a pan and pour 2 cup water in it.

Step 2

Add maggi noodles and taste maker in it.

Step 3

let it cook as usual and then dish it out in a bowl.

Step 4

Now take a slice of cheese or cheese cube, grate it on maggi noodles.

Step 5

Sprinkle some black pepper on it.

Here you go, your easy and simple magg is ready.

2. Vegetable soupy maggi recipe

Soupy vegetable maggi

Ingredients required-

  • Maggi = 1 packet
  • Water = 2.5 cup
  • Onion = 1 small size, chopped in cubes
  • Carrot = 1 small size, chopped in cubes
  • Bell pepper (capsicum) = 1 small size, Chopped in cubes
  • Green chili = 1, chopped
  • Tomato = 1 medium size, chopped
  • salt = as per taste

Method of making

Step 1

Take a pan and pour water in it. Add all the chopped vegetables and salt. Let it boil for 5 to 6 minutes.

Step 2

After boiling of vegetables, add maggi noodles and taste maker in it. Give it a nice stir.

Step 3

Let it cook for 3 to 4 minutes.

Step 4

Take a serving bowl, dish it out and enjoy your soupy maggi.

3. Egg maggi noodles recipe

Egg maggi

Required Ingredients for egg maggi

  • Egg = 2
  • Maggi = 1 packet
  • Onion = 1 small size, chopped
  • Green chili = 1, chopped
  • Tomato = 1 medium size, chopped
  • Coriander leaves = 1 tbsp
  • Red chili powder = 1/2 tsp
  • Turmeric powder = 1/2 tsp
  • Garam masala = 1/2 tsp
  • Black pepper powder = 1/2 tsp
  • Water = 1 cup
  • Salt = as per taste
  • Oil = 3 tbsp

Method for making egg maggi

Step 1

Take a pan and pour oil in it. Heat it up and then add chopped onion in it.

Step 2

Fry onion and then add chopped green chili, tomato, red chili powder, garam masala, turmeric, black pepper powder and salt in it. Give it a stir and let the vegetables softens.

Step 3

Now add beaten eggs in it and cook it by stirring it.

Step 4

Now add water and take a boil in it. Now add maggi noodles and taste maker in it.

Step 5

Let the noodles cook.

Take it out in a serving bowl and garnish it with fresh chopped coriander.

4. Thick tomato soup maggi noodles

Tomato soup maggi

Ingredients required

  • Maggi = 1 packet
  • Tomato = 2 medium size, chopped
  • Salt = as per taste
  • Carrot = 1 small size, chopped
  • Water = 2 cups
  • Red chili powder = 1/2 tsp (optional)
  • Water = 2 cup

Method for making

Step 1

Take a pan and pour water in it. Now add tomato and carrot in it.

Step 2

Give it a boil and then add maggi noodles, taste maker, salt and red chili powder in it.

Step 3

Let the noodles cook for 4 to 5 minutes.

Take a serving bowl and dish it out.

Hope you like these maggi noodles recipes.

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